JANUARY/FEBRUARY 2008
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FEATURES Latin Food Fiesta A roundup of the region’s most authentic—and tastiest—Latino restaurants  Foods for Thought Reflections on classic Bay dishes: crab imperial, oysters, and turtle soup Antique Revival Inside a collector’s Annapolis home  The Ice is a-Runnin’ Ice age on the Susquehanna |
DEPARTMENTS Editor's Letter Detours What's happening on the Bay Shorelines Chesapeake news, notes, and nonsense The Avenue Shopping Annapolis Spotlight Voiceover artist Betsy Ames Q&A National Geographic Channel host Brady Barr Art Gallery Landscape painter Out & About Tips & tidbits for travelers Weekender Escaping to Annapolis’s Park Place Checking Inn The Essex Inn, Tappahannock, Va. Traveling Gourmet Pad Thai, Annapolis Andrew’s Kitchen Taters four wonderful ways End Quote Harry Helwig, snowplow operator |
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