JANUARY/FEBRUARY 2007
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FEATURES Entertaining from A-Z Twenty-six tips to pull off the perfect party ![]() Captain's Catch The Bay's saltiest fishermen share their favorite catch-of-the-day recipes ![]() Sweetest Suites Seven great spots to lay your head in style ![]() A Little Piece of Brittany How Joan Datesman transformed an Annapolis bungalow into an elegant French millhouse ![]() Doors to the Past Descendants of Jamestown settlers share their ancient family secrets ![]() |
DEPARTMENTS Editor's Letter Detours What's happening on the Bay Shorelines Chesapeake news, notes, and nonsense Spotlight Marvesta shrimp farmers, Hurlock, Md. The Avenue Shopping Annapolis Art Gallery Chestertown, Md., mixed-media artist Faith Wilson Q&A Muskrat Lovely filmmaker Amy Nicholson Out&About Tips and tidbits for travelers Weekender Lower Shore Arts Tour Checking Inn Little Creek Inn, Dover, Del. Traveling Gourmet 208 Talbot, St. Michaels, Md. Andrew's Kitchen Four meaty mushroom recipes End Quote Ken "Mongo" Federighi, competitive eater, Ocean City, Md. |







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